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Amit Cellulose Products
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The chemical compound sodium alginate is the sodium salt of alginic acid. Its empirical chemical formula is NaC6H7O6. Its form as a gum, when extracted from the cell walls of brown algae, is used in various industries like Pharma, Foods, Textile, Bakery, Cosmetic, Paper, Ice Cream and Adhesives. |
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Applications of SODIUM ALGINATE
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| Ice Cream |
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Provides smooth texture and creamy consistency.
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| Food |
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Used in Sauces, Ketchup, Chutney Ready mix Soup, RTS Beverages, Fruit Drink, Syrups & Topping, Pudding, Dessert Gel and many more…
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| Bakery Icing |
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Provides soft gel consistency and a light body with smooth texture.
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| Pharmaceuticals |
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As a suspending agent, protective colloid and tablet binding. |
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| Paper |
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As a filming agent and controls penetrations. |
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| Adhesives |
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Improves bonding and stabilizes the viscosity. |
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| Textile |
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As a Plasticizer for a film formation in printing reactive dyes. |
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| Paint |
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For Suspending, viscosity controlling agent, high water holding capacity, improves brush ability, improves courage and film forming property.
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| Ceramic |
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Improves the wet strength and plasticity of ceramic bodies, prevents pin holes.
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| Fertilizers |
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In insecticidal and herbicidal spray. |
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| Some other applications are in Dental Impression, Ointments, Welding Rod Coating, Latex and many more… |
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